INGREDIENTS Boiling the eggs 8-10 eggs Boiling the pork belly 1 lbs pork belly, sliced thinly 1 green onion, cut in third 2 thumb sized ginger, peeled 1 tbsp Shaoxing Wine Instant Pot Shanghainese Braised Pork Belly 2 tbsp oil boiled pork belly 2 bunch …
INGREDIENTS 1.5 lb chicken thighs, chopped 2 tsp oregano 2 tsp thyme 2 tbsp parsley 2 cups of pasta noodles, cooked 1 medium shallot, minced 2 tbsp butter 1 tsp salt or more to taste 1 tsp pepper 4 cups chicken broth 2 cups celery …
I went to Japan recently in November and I tried the best curry! It was so good, so I decided to replicate the recipe. Tastes just the same as I remembered! Here is my recipe ^.^ TOTAL TIME: 60 MINUTES | SERVINGS: 6-8 INGREDIENTS 1 …
TOTAL TIME: 45 MINUTES | SERVINGS: 2 I wanted to try something new and have the regular Korean pork chops with the mushrooms. Let me know what you think in the comment below! 🙂 INGREDIENTS 3 thick pork chops 1 tbsp vegetable oil 1 tsp …
TOTAL TIME: 90 MINUTES INGREDIENTS WONTON SOUP BROTH 4 chicken thighs 1 sliced shallot 1 sugar cube 2 thumb size fresh gingers 6 cups of chicken broth water salt WONTON 1 lb ground pork 1/2 lb shrimp, peeled and cut into chunks 2 tbsp minced …
INGREDIENTS HAINANESE CHICKEN 3 lbs. one whole chicken, gizzards removed 4 inches fresh ginger, peeled and cut into 1/4 slices 1 bunch of scallions salt chicken broth 2 tbsp sesame oil HAINANESE CHICKEN RICE 1/4 cup of sesame oil 2 tbsp chicken fat, chopped 3 …
When I was a little girl, pho was my favorite noodle soup of all time and still is today. I would always order the large. All of my family members were super impressed. My favorite pho was made by mom. I’ve learned the shorter pho …
