Instant Pot Shanghainese Braised Pork Belly Recipe
INGREDIENTS Boiling the eggs Boiling the pork belly Instant Pot Shanghainese Braised Pork Belly Optional Garnishes DIRECTIONS Enjoy!
INGREDIENTS Boiling the eggs Boiling the pork belly Instant Pot Shanghainese Braised Pork Belly Optional Garnishes DIRECTIONS Enjoy!
INGREDIENTS DIRECTIONS Sauté the aromatics:Turn the Instant Pot to Sauté mode. Melt a bit of butter, then add the carrots, celery, and shallots. Stir until well combined and slightly softened. Season & add chicken:Add salt, pepper, thyme, oregano, and the chicken. Stir to coat the …
I went to Japan recently in November and I tried the best curry! It was so good, so I decided to replicate the recipe. Tastes just the same as I remembered! Here is my recipe ^.^ TOTAL TIME: 60 MINUTES | SERVINGS: 6-8 INGREDIENTS 1 …
TOTAL TIME: 45 MINUTES | SERVINGS: 2 I wanted to try something new and have the regular Korean pork chops with the mushrooms. Let me know what you think in the comment below! 🙂 INGREDIENTS 3 thick pork chops 1 tbsp vegetable oil 1 tsp …
TOTAL TIME: 90 MINUTES INGREDIENTS WONTON SOUP BROTH 4 chicken thighs 1 sliced shallot 1 sugar cube 2 thumb size fresh gingers 6 cups of chicken broth water salt WONTON 1 lb ground pork 1/2 lb shrimp, peeled and cut into chunks 2 tbsp minced …
INGREDIENTS HAINANESE CHICKEN 3 lbs. one whole chicken, gizzards removed 4 inches fresh ginger, peeled and cut into 1/4 slices 1 bunch of scallions salt chicken broth 2 tbsp sesame oil HAINANESE CHICKEN RICE 1/4 cup of sesame oil 2 tbsp chicken fat, chopped 3 …
Pho has always held a special place in my heart. When I was a little girl, it was my absolute favorite noodle soup—and honestly, it still is. I used to always order the largest bowl I could, and my whole family was amazed at how …